What's on the stove, oven, or crockpot today?

[glenn57]

Looking to cook up a vennie roast, anyone have a favorite way? thanks Bobby 

well  Bobby, i can tell you how to make a mean venny neck roast if that'll help. in the oven of course. i put a couple inches of water in a roaster, throw in roast, add a package of dry liption onion soup mix, onions, bay leaves, add salt and pepper. bake till it pulls apart easily. take meat out...............make gravy!!!!!!!

[HD]

Breakfast for dinner...... 

Cage free overeasy eggs, whole grain "seedtastic" toast.....and bacon ends.....

Please pass the heart attack charge paddles....

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[Bobberineyes]

Splendid Hd.  Not mich left for charcoal so did curlys homemade old fashion Frank's on the indoor gizmo.. perty Good! 

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[HD]

Looks great boober!

[mike89]

both look dang good!!

[Bobberineyes]

I'm a big fan of breakfast for dinner!!

[delcecchi]

Looking to cook up a vennie roast, anyone have a favorite way? thanks Bobby 

What cut of venison?   Yes I have a favorite way....  Maybe two or three of them...   Just don't make jerky out of it.   

[glenn57]

or boil it!!!!!!!!!!!!

[Reinhard]

I've had breakfast for dinner many time's and that sure looks great!!!  Curley's franks are good as well.  I add extra garlic to them for no reason because I like garlic.  good luck.

[Boar]

im doing pork roast,  ive got a rub, will inject, the 4 hrs smome and finish in slow cooker. fave!

[Coffee118]

My caldron of my party beans. I make a big batch for it freezes great and it'll last most of the winter. You can use any type of meats and beans of your choosing, this is what I used.

Meats.....
2 lbs ground meat
1 lb chorizo
1 lb beer brauts
1 lb smoked brauts
1 lb cheddar brauts
1 lb steak
1 lb kielbasa
1 lb bacon
1 lb Italian sausage

Cut the meat into bite size pieces, brown and drain

Beans....
13 cans of a variety of your favorite beans. White beans drain and rinse and dark beans juice and all into pot

I 32 oz jar grape jelly
1 32 oz bottle ketchup
1 16 oz bottle BBQ SAUCE
I 28 oz can tomato purée
Tomato juice to thin out as needed
Spices.. garlic, onion and chili powder, Hersey baking cocoa powder, paprika, cayenne powder.

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[ThunderLund78]

Oh my heavens...

[mike89]

what in the blazes is that concoction called again????!!!!!   

and grape jelly??????

[Coffee118]

what in the blazes is that concoction called again????!!!!!   

and grape jelly??????

I call it my party beans but all my friends and family call you better give me some of that s**t when you make it chili. Yes grape jelly, that is the one ingredient that must not be left out.

[mike89]

must use a 30 gal pot!!!

[Bobberineyes]

My caldron of my party beans. I make a big batch for it freezes great and it'll last most of the winter. You can use any type of meats and beans of your choosing, this is what I used.

Meats.....
2 lbs ground meat
1 lb chorizo
1 lb beer brauts
1 lb smoked brauts
1 lb cheddar brauts
1 lb steak
1 lb kielbasa
1 lb bacon
1 lb Italian sausage

Cut the meat into bite size pieces, brown and drain

Beans....
13 cans of a variety of your favorite beans. White beans drain and rinse and dark beans juice and all into pot

I 32 oz jar grape jelly
1 32 oz bottle ketchup
1 16 oz bottle BBQ SAUCE
I 28 oz can tomato purée
Tomato juice to thin out as needed
Spices.. garlic, onion and chili powder, Hersey baking cocoa powder, paprika, cayenne powder.

  That's all ???    Good Lord, that's a meal by itself... I gotta write this one down. Thanks coffee!!

[mike89]

I saved it to Bobber!!  got me wondering!! 

[Coffee118]

 That's all ???    Good Lord, that's a meal by itself... I gotta write this one down. Thanks coffee!!
[/quote]

Oh yeah I forgot the oregano,   

[delcecchi]

That's a cauidron all right.   Feed a mob of nomal people or reb for dinner.   

[Rebel SS]

Marinated apple wood smoked CSR's, tater salad, beans.

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[HD]

Looks awesome Rebs!

Last night we had ring sausage with home made & homegrown hash browns with carn!

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[Bobberineyes]

Marinated apple wood smoked CSR's, tater salad, beans.

  Aaah mister, that's not done on the stove!! Looking good!!

[Rebel SS]

Marinated apple wood smoked CSR's, tater salad, beans.

  Aaah mister, that's not done on the stove!! Looking good!!

But the "on the grill" thread is for the weekend....and it ain't the weekend! Tell the management! 

[mike89]

Marinated apple wood smoked CSR's, tater salad, beans.

  Aaah mister, that's not done on the stove!! Looking good!!

But the "on the grill" thread is for the weekend....and it ain't the weekend! Tell the management! 

bout time you are back Reb!!!!

[glenn57]

Marinated apple wood smoked CSR's, tater salad, beans.

hey reb, you brew up your own tater salad or do as I usually do, cheat abd head to the deli dept???

[Rebel SS]

The deli for one certain kind....then usually add chives and a bit of mustard to it. 99% of bought tater salad is crap.

[glenn57]

Got that right, kinda why I asked. I know your a food conissuer!!

[Gunner55]

We buy Mrs. Gerry's, if'n we don't make it. Mom likes their coleslaw too.

[mike89]

the deviled egg tator salad is good

[Rebel SS]

the deviled egg tator salad is good

That's what I had. Best is the chive'n egg made in store at Hy-Vee, home of the rip-off, from their deli. But, not for $6.99 lb. That store is insane.