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Offline Bobberineyes

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Whatchya smokin
« on: April 06, 2019, 01:00:54 PM »
8 # belly quartered and cured, was going to do two different brines but couldn't make up my mind so I did em all the same.. I'll try to save ya some Glenn!! :happy1:

Offline glenn57

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Re: Whatchya smokin
« Reply #1 on: April 06, 2019, 01:02:25 PM »
yea but ya probably added olives!!!!!!!!! :pouty: :pouty:
2015 deer slayer!!!!!!!!!!

Offline Bobberineyes

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Re: Whatchya smokin
« Reply #2 on: April 06, 2019, 01:23:20 PM »
Great idea!! Bacon wrapped olives.. :bow:

Offline mike89

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Re: Whatchya smokin
« Reply #3 on: April 06, 2019, 02:01:13 PM »
Great idea!! Bacon wrapped olives.. :bow:

bacon wrapped anything is good!!!!!   

good eats comin up for ya Boober!!! 
« Last Edit: April 06, 2019, 02:20:01 PM by mike89 »
a bad day of fishing is still better than a good day at work!!

Offline Rebel SS

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Re: Whatchya smokin
« Reply #4 on: April 06, 2019, 04:45:32 PM »
Hell, bacon wrapped bacon is great...on a bed of olives!  :rotflmao:

Offline LPS

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Re: Whatchya smokin
« Reply #5 on: April 06, 2019, 04:52:32 PM »
Just got my ring bologna kit from Curley's today.  Will make them and smoke them soon.

Offline Bobberineyes

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Re: Whatchya smokin
« Reply #6 on: June 20, 2019, 12:35:06 PM »
10 # belly cut in half,  one was brined brown sugar, tsp of pink #1, kosher salt, cayenne and pure honey... the taste test on this one was real good. The other had brown sugar, tender quick, crushed red pepper,  black pepper,  a little garlic powder and pure maple syrup... had to soak this a bit in water..fresh out tge smoker for 4 hrs.

Offline mike89

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Re: Whatchya smokin
« Reply #7 on: June 20, 2019, 12:36:41 PM »
lookin good!!!!!!!!!!!!!
a bad day of fishing is still better than a good day at work!!

Offline Jerkbiat

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Re: Whatchya smokin
« Reply #8 on: June 20, 2019, 01:46:47 PM »
yum!!!
Hey look your bobber is up!

Offline Boar

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Re: Whatchya smokin
« Reply #9 on: June 20, 2019, 02:36:23 PM »
how long in yur bring ??? and what temp did ya sm9ke?
MY DEER IS BIGGER THAN GLENS!!
HD SAYS SO!!! IN YO FACE GLENN!!
GRAND MASTER CHAMPION OF GLENNS SB CONTEST!!!

Offline Bobberineyes

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Re: Whatchya smokin
« Reply #10 on: June 20, 2019, 02:58:58 PM »
how long in yur bring ??? and what temp did ya sm9ke?
the last time was 6 days, this time 7.  With this smoker I'll run it at 150 and let the smoke roll for bout 2hrs tgen I turn it up to 200 until the slabs reach 150, the next morning they slice real nicely.. might have to put a piece on a crawler harness next week and see what happens... lol.

Online Reinhard

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Re: Whatchya smokin
« Reply #11 on: June 20, 2019, 04:20:58 PM »
Great job Bobber!!!  That's about as good as it get's.  good luck.

Offline Boar

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Re: Whatchya smokin
« Reply #12 on: June 20, 2019, 06:56:39 PM »
yup great job bob!!
MY DEER IS BIGGER THAN GLENS!!
HD SAYS SO!!! IN YO FACE GLENN!!
GRAND MASTER CHAMPION OF GLENNS SB CONTEST!!!

Online Leech~~

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Re: Whatchya smokin
« Reply #13 on: June 20, 2019, 10:37:04 PM »

Did these pork shoulders last week in the smoker for some good pulled pork at my Son-in-laws cabin last weekend.  :happy1:
Cooking over a open fire is all fun and games until someone losses a wiener!

Online Reinhard

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Re: Whatchya smokin
« Reply #14 on: June 21, 2019, 03:56:05 AM »
That will feed a crowd!!  See you got the claws as well.  good luck.

Offline Jerkbiat

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Re: Whatchya smokin
« Reply #15 on: June 21, 2019, 06:42:41 AM »
I have a couple of pork butts in the freezer I plan to do that too. Nummy there Leech.
Hey look your bobber is up!

Offline LPS

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Re: Whatchya smokin
« Reply #16 on: June 21, 2019, 08:14:41 AM »
I haven't done bacon for 3 or 4 years.  I really enjoyed it but can't find any slabs if I don't get a hog butchered.  They look great!  Yours looks great too Leech.  Man that's a lot of pork. 

Online Leech~~

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Re: Whatchya smokin
« Reply #17 on: June 21, 2019, 12:42:59 PM »
That will feed a crowd!!  See you got the claws as well.  good luck.

Yep lots of left overs for me!   :happy1:

I got the claws from my Son-in-law for a gift and at first thought they were a bit of a joke?  Then I tried them on this pile and glad I got them!  :happy1:
Cooking over a open fire is all fun and games until someone losses a wiener!

 

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