What's on the grill, folks?

[glenn57]

  so Mrs Cheviot dont like grilled chicky????? 

[Bobberineyes]

Looks great Dotch!! You lucked out with no claws in town,  me not so much and mommas looks unpainted and long... I'll see your chicken and raise ya a couple of quarters!! Chit here she comes, Seeeeeeee yaaaa!!

[glenn57]

Looks great Dotch!! You lucked out with no claws in town,  me not so much and mommas looks unpainted and long... I'll see your chicken and raise ya a couple of quarters!! Chit here she comes, Seeeeeeee yaaaa!!

[Dotch]

 

[mike89]

went to get the .99 chicken thighs and they were out..   good thing for rain checks!!!!

[Dotch]

I think they have some at Cash Wise in Owatonna. I could mail them to you...

Had leftover chicky thighs last nite. Good leftovers. 

[glenn57]

Pork loin chops, taters fried in butter and onions. Beans!

[glenn57]

Yes those are "burn" marks!

[LPS]

Looks darn good Glenn.

[glenn57]

Rib eyes hash browns and to hoping Mikes procedure goes well we had his favorite veggie!!!

[fishwidow]

Olives?

[glenn57]

Olives?

brussel sprouts!!!!!!!!!!!!!

[Bobberineyes]

Ring around the Rosie!! Ha some of you will be singing the rest  . Gotta do something with the jalapenos,  many more to go. Usually leave a few seeds in a few for Jalopeno roulette if you will, the wife isn't amused Usually.  Anywho they got paired with Gyros tonight, looking forward to leftovers tomorrow!

[glenn57]

Boober, do you fill the inside with anything?? DONT say olives or cottage cheese 

Even with the bacon I'd try them.  wouldn't fly with my bride. 

[Bobberineyes]

Cottage cheese huh?? Maybe next time!  Nuttin special for filling,  cream cheese, finely shredded cheese and garlic powder.  The next day they get gobbled down cold, good stuff.

[LPS]

My wife isn't into very hot stuff but she loves the jalapeno poppers. 

[Steve-o]

Cooked a beef sirloin tri-tip with a venison sirloin and bottom round toast caveman style yesterday - meat direct on wood fire hot coals.  The ven sirloin got a bit overdone, but over all it worked. 

I forgot to get pics when the meat was in the fire - too much going on, but here are the results.

[mike89]

looks great Steve!!   good eating left overs!!!!   

[Steve-o]

Had a bunch of guys get together.  What are these left over things you speak of? 

[Leech~~]

Cottage cheese huh?? Maybe next time!  Nuttin special for filling,  cream cheese, finely shredded cheese and garlic powder.  The next day they get gobbled down cold, good stuff.

Here's a new version I tried with some that I grew using egg roll wraps.  Air fried one bunch and deep fried another. Deep fried was a bit better.  Filled with cream cheese, shredded cheese and bacon.  Next batch I'm goes to try using whole stuffed jalapenos instead of just half.  I liked the way the wrap kept all the cheese in! 

[LPS]

Good job Leech.  Reminds me I need to make some poppers too.

[mike89]

Had a bunch of guys get together.  What are these left over things you speak of? 

 

[Bobberineyes]

Caveman style, I like it Steve-o! How many times did you roll them over? Leech that's a great idea for poppers,  I ran it by the mrs. to try next.

[Steve-o]

Every 7 munutes to start.  Every 4 as they got close.  Instant read thermometer is a must.  I learned a lot.  I really didn't have good enough coal base and i kept having to move the meat looking for hot sports.  That is when the venison sirloin went over.  Definately worth trying.  Any ash brushes right off.

[glenn57]

Just chicken patties and fries!!

[LPS]

We used to always have them on hand but forgot about them.  Will have to get stocked up on them again.   

[Bobberineyes]

I'll see your microwave patties and raise you some ties, paired with  Somalian melting bacon wrapped taters!! 

[glenn57]

 

[Dotch]

Hope boober ate his Wheaties...

[mike89]

I'll see your microwave patties and raise you some ties, paired with  Somalian melting bacon wrapped taters!! 

dang near sounds like Boaranse!!!!   

looks real good Bobber!!!