Chipotle peach salsa

[dew2]

 Now a recipe is up for chipotles in adobe heres a salsa that is great!

  2 cups ripe peaches, diced
3/4 cup fresh lemon juice
1/2 cup red onion, diced
1/2 cup red bell pepper, diced
1/4 cup canned chipotle chili peppers, with the liquid, seeded & minced
1 1/2 teaspoons garlic, minced
1 teaspoon cumin
1 teaspoon honey or agave syrup
1 teaspoon fresh cilantro, basil or flat-leaf parsley, minced
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper

Combine all ingredients in a large bowl. Cover and refrigerate for up to 3 days. Delicious served over baked fish, chicken or pork. Makes 6 (1/2 cup) servings.

[Rebel SS]

I love this stuff! Home-made is best, but I often buy peach salsa from a place in California, and It's gone in 2 days....  It's also great on smoked, grilled pig chops.