What's on the grill, folks?

[LPS]

Gonna be some baby backs in the smomer today.  Not sure on the sides yet.

[glenn57]

T-bones, betty crocker taters and leftover beans.

Think I got room for ice cream later!

[Boar]

And tough as shoeleather...

[mike89]

T-bones, betty crocker taters and leftover beans.

Think I got room for ice cream later!

steak sauce??   

but it looks great!!!   

[glenn57]

T-bones, betty crocker taters and leftover beans.

Think I got room for ice cream later!

steak sauce??   

but it looks great!!!   

darn tootin


Boar go suck an egg!!

[Pulleye16]

T-bone? Damn. I just looked at beef prices…that’s like gold!

[LPS]

Looks great.

[Scenic]

Late dinner here tonight but grilled pork steak was on sale so that is what it turned out to be.  From what  I am hearing beef is about to go even higher... 

A1 sauce??  On a beef steak?   

Pork steak, green beans and white cheddar shellls

[glenn57]

  damn don't be knocking my A-1. That enhances the flavor!!

[Scenic]

damn don't be knocking my A-1. That enhances the flavor!!

I like A1…on pot roast, but not on a good steak.   

[Bobberineyes]

Open lid searing,  ribeyes n shrooms.  Momma has twice baked taters upstairs waiting. Gotta love action shots and no sauce needed. 

[glenn57]

Open lid searing,  ribeyes n shrooms.  Momma has twice baked taters upstairs waiting. Gotta love action shots and no sauce needed. 

you talkin to me boober????

[mike89]

grilled bacon cheddar cheese burger for lunch...   dag good!!!

[Dotch]

Demonstrating proper searing technique for lamborgers at 4 minutes per side, then ruin 2 of them for the wife! A little rice pilaf & string beans to round out the plate. Kept an eye on the Mrs. Her therapy sessions have her getting closer to cornering me. My cat-like reflexes have kept me safe thus far but need to keep eating my Wheaties.

[Jerkbiat]

Careful with the wheaties Dotch. You see what wheaties did to Bruce Jenner. 

[glenn57]

Careful with the wheaties Dotch. You see what wheaties did to Bruce Jenner. 

Sheep might be less nervous then!🤣

[LPS]

    Good one JB.  Will be making some scalloped potatoes with ham for supper tonight. 

[Bobberineyes]

Thought I'd try it again,  the one on the left is homemade loaded with pepperoni,  sausage and Glenn's fav green olives.  The right is a frozen job the wife bought,  they turned out fantastic on the over priced outdoor oven....

[mike89]

made patties from bulk italian sausage and grilled that for lunch!!   tasty!!!   

[mike89]

grilled burger for lunch today!!!   

[mike89]

grilled some more burgers for lunch, got and in the house and it started raining!!!   good timing!!!   

[glenn57]

not raining here.........yet.............

[Pulleye16]

Burnt end and Blanton’s!

[glenn57]

Burnt end and Blanton’s!

you use that brown liquid for marinade!!!!!!!!

[Bobberineyes]

That looks great pulleye!! I'm batching it tonight,  thought what the heck do a slathered pork steak , and sweet taters.  Hoping to have leftovers but ya never know. I did tho throw a side salad together before I sat patio side!!! Gotta love action shots!!

[Dotch]

Last nite was a great nite to grill. Light breeze & 65 above. Wife was tied up with a zoom meeting so I was left to my own devices. Otherwise she would've tried to tie me up!  Once again demonstrating proper searing technique on butterfly chops w/smokehouse maple seasoning, watching the smoker boxes full of applewood do their thing, taking a breath to enjoy the ambiance, & the finished product. Poppy has taken a liking to grilling. She can chase birds around the backyard & look for stuff to roll in like in the 3rd picture. Only one bummer: Out of gin. Transport drivers on strike. Damn unions! 

[glenn57]

  pay'em better bub!!

[LPS]

Gonna do some fresh brats on the grill tonight or a fire if not too windy.

[LPS]

Was going to grill a steak for supper but just changed to ribs in the smoker.  Think I will leave unwrapped for 1 1/2  to 2 hours and then wrap in foil for 3 hours.  Would like to hear how you do them again Ken. 

[glenn57]

Pork chops, served with beans and noodles fried in butter and onions.

Dat spicy secret sauce is tasty on da noodles!!