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Author Topic: What's on the grill, folks?  (Read 900355 times)

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Online mike89

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you can add it the katsup on your plate!!!  when it is smoked it's awesome!!!  and yes I do also cover it at times!!! :happy1:
a bad day of fishing is still better than a good day at work!!

Offline Reinhard

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I've made meatloaf in the smoker many times.  Great way to do it.  Can even do it on indirect heat on your grill.  I tried to make it look like a football by marking it with my homemade BBQ sauce.  good luck.



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« Last Edit: July 07/12/17, 02:24:59 PM by Reinhard »

Offline snow1

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Haha rein,until I read your note I thought it looked like "glop" which is good on meat loaf,agreed loaf on the grill or smoked is great,I usually use cherry wood on the grill to get the best of both worlds.

Offline Rebel SS

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Ha!! That looks good.....

Online mike89

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that looks great RH,  a very good pic!!  mine came out very good, next time I'm going to do a larger roll like you.....
a bad day of fishing is still better than a good day at work!!

Offline Reinhard

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I started out with 3 lb.s of ground beef and then all the rest of the stuff.  I got the recipe on my site in the Smokin Hot page.  Like you guy's say, it's great for leftovers for sandwhiches and some good mustard.  good luck.

Online mike89

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i like the rack idea too...  I make tin foil boat, never again....

another question RH, you used all beef I used beef and pork..  would you or not use pork???

thanks!!
« Last Edit: July 07/12/17, 03:12:38 PM by mike89 »
a bad day of fishing is still better than a good day at work!!

Offline Reinhard

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Mike pork is good to add for meat loaf.  I guess I don't buy pork that much just grind it for sausage.  I've got plenty of butts so I should grind a couple and grind them and put them in one pound packs and freeze them.  When we put out meat loaf in the shop we used one third pork and two thirds beef.  I used 80% lean ground beef for that one.  Ya, use the rack.  Form it and put it on there, it will hold it's shape.  Plus the drippings will go right into the drip pan.  I also give it some smoke from cherry wood chips.  Just one tray of it was enough.  good luck.

Online mike89

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thanks RH, that is what I use 2 to 1 mixture.. this time I added a CAN OF ro-tel tomatoes with green chilies.  some thing different!!!  oh and i for got the dice onions!!! :rotflmao: :rotflmao:
a bad day of fishing is still better than a good day at work!!

Offline Boar

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yes rotel is awsome! plus i like to add a can o manwhich. ill have to do a loaf in the smomer!
2019 GRAND MASTER BUCK CHAMPION!!
2021 ICE FISHING MASTER CHAMPION
78.50"

Offline Bobberineyes

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I'll hafta give it another shot, the first one was so so, thanks for the ideas. Man plenty of super foods been posted lately,  good job gents!!  :bow:

Offline Rebel SS

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I think it's high time for some more boober and Remi grill pics...and everyone else.....get grillin'!  :whistling:
« Last Edit: July 07/13/17, 08:30:19 AM by Rebel SS »

Offline Rebel SS

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 :tongue: Same ol', same ol'....

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« Last Edit: July 07/13/17, 07:09:44 PM by Rebel SS »

Online mike89

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know I just heard another, use stove top stuffing for the breading, kinda sounds good.  just a little more seasoning likely....
a bad day of fishing is still better than a good day at work!!

Offline Rebel SS

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know I just heard another, use stove top stuffing for the breading, kinda sounds good.  just a little more seasoning likely....

Say what??  Now whatchoo on?!  :scratch:   :confused:

Offline glenn57

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know I just heard another, use stove top stuffing for the breading, kinda sounds good.  just a little more seasoning likely....

Say what??  Now whatchoo on?!  :scratch:   :confused:
so what's wrong with a little stove top????
2015 deer slayer!!!!!!!!!!

Offline Boar

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I think it's high time for some more boober and Remi grill pics...and everyone else.....get grillin'!  :whistling:
reberonie! im put on the ritz this saturday and pics to follow, those that co.e will never.forget,  those that dont will be left wonderi g why they didnt come.
2019 GRAND MASTER BUCK CHAMPION!!
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Offline glenn57

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Yea but it's like 4 hour..... Ah never mind!!; :mooning: :rotflmao: :rotflmao: :laughroll: :laughroll:
2015 deer slayer!!!!!!!!!!

Offline Boar

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the bbq of boar is worth it.
2019 GRAND MASTER BUCK CHAMPION!!
2021 ICE FISHING MASTER CHAMPION
78.50"

Online LPS

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We will be having hobo dinners on the fire whilst camping.

Online mike89

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know I just heard another, use stove top stuffing for the breading, kinda sounds good.  just a little more seasoning likely....

Say what??  Now whatchoo on?!  :scratch:   :confused:

google it big fella!!!! :happy1: :happy1:
a bad day of fishing is still better than a good day at work!!

Offline Rebel SS

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WTH are you guys babbling about??! I can't follow any of ya!! Breading WHAT??! Where did stuffing come from???!!  :crazy:

Online mike89

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use the stove top dressing for the bread crumbs in your meat loaf!!!!! :bonk:
a bad day of fishing is still better than a good day at work!!

Offline Rebel SS

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 oh....thought you were breading fish or something with it. You DO know good breading can also be made by crushing seasoned croutons, right? Just ask Reb's Kitchen..... ;)  About now, Del will pop in and give a dissertation on Panko breading.... :rolleyes:

Offline glenn57

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Panko..................... :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke: :puke:
2015 deer slayer!!!!!!!!!!

Offline Rebel SS

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Oh look....puking little blue guys!!!  :rotflmao: :rotflmao: :rotflmao:

Online mike89

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a bad day of fishing is still better than a good day at work!!

Offline glenn57

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2015 deer slayer!!!!!!!!!!

Offline Rebel SS

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Offline Rebel SS

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I could even roll my chicky in it, I guess. Love eatin' chciky...just like Morrison sang.  :evil:  :sleazy:

But the little girls understand, all right, yeah
You men eat your dinner, eat your pork and beans
I eat more chicken, than any man ever seen, yeah, yeah
I'm a back door man, what the men don't know .....