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Author Topic: What's on the grill, folks?  (Read 900332 times)

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Online LPS

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Ya I'm curious too. 

Online Dotch

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 :rotflmao: I'm rather curious myself. It might be code for some kinky move that Mrs. Boober pulls on Boober after 12 hours.  :shocked: It's also a little known fact that corn-based alcohol can be used in the manufacture of gin... :scratch:
Time itself is bought and sold, the spreading fear of growing old contains a thousand foolish games that we play. (Neil Young)

Online LPS

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Offline Bobberineyes

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I like yur thinking Dotch  :happy1: but hate to say I just seen the corn again....12 hours later. Lol. :rotflmao:

Online mike89

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I like yur thinking Dotch  :happy1: but hate to say I just seen the corn again....12 hours later. Lol. :rotflmao:

oh my!!!!!!!!!!!    :rotflmao: :rotflmao:
a bad day of fishing is still better than a good day at work!!

Online Dotch

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 :rotflmao: :rotflmao: :rotflmao:

Ah boober. At first I thought you were sousy bidet-ing it!  :scratch:

« Last Edit: August 08/06/20, 10:55:59 AM by Dotch »
Time itself is bought and sold, the spreading fear of growing old contains a thousand foolish games that we play. (Neil Young)

Online mike89

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scored 2 boneless pork loins for 99 cents a pound this morning!!!  some grilling and smoking coming up!!!!! 
a bad day of fishing is still better than a good day at work!!

Online LPS

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The T-bones are choice.  They are still $7.99 lb.  I told the wife I was going to pick a couple of them up when I went to town shopping today.  They were about $11.39 ea.   :rotflmao:  Nice big Porterhouses!    :sleazy:

Online mike89

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The T-bones are choice.  They are still $7.99 lb.  I told the wife I was going to pick a couple of them up when I went to town shopping today.  They were about $11.39 ea.   :rotflmao:  Nice big Porterhouses!    :sleazy:

should have gotten the whole loin!!!     :rotflmao: :happy1: :happy1:
a bad day of fishing is still better than a good day at work!!

Online LPS

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I know.  I am easing into that program.    :sleazy:

Offline snow1

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ATA boy LPS, put your foot down,our grilling season is short,Im feeling a little froggy today,might swing by the neighbors farm for some lamb,but a good steak sounds good as well.

thanx for the update

Online LPS

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So tonight it is either steak on the gas grill or chicken on the Daniel Boone!  So much stress making a decision like that!

Online mike89

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burgers on the smoker here!!!   
a bad day of fishing is still better than a good day at work!!

Online Dotch

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'twas one of those magical evenings when everything clicked. Lamborgers & egg roll brats from Morgan's, fresh picked sweet corn slathered w/Hope Creamery butter, tossed salad, some Swiss with plenty of Boodles & Hendricks to wash away your worries and your cares. My only concern was if Mrs. Cheviot had her way with me after I zonked out. Should know better than to let my guard down like that... :huh:
Time itself is bought and sold, the spreading fear of growing old contains a thousand foolish games that we play. (Neil Young)

Online LPS

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For three people.   :happy1: :happy1:

Offline Bobberineyes

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Swell looking spread Dotch,  I'm guessing you woke up with more than drool on your pillow this morning !!  :happy1:

Offline glenn57

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dang ditch........looks good!!!!!!!!!! :rotflmao: :rotflmao:
2015 deer slayer!!!!!!!!!!

Offline glenn57

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momma had a left over uncooked kabob they purchased at cashwise. purdy tasty.  :happy1: :happy1:
2015 deer slayer!!!!!!!!!!

Online Dotch

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Encore performance last nite. Were a couple strippers at the meat market Saturday begging to come home with me. Who am I to argue? Free sweet corn, Mrs. Gerry's summer salad & Rieser's coleslaw (ain't as good as Mrs. Gerry's but it was on sale). Dessert was Schwan's vanilla ice cream, blueberries & Auntie Mar Mar's sugar cookies. Luckily Mrs. Cheviot had already dined on leftovers from the nite before & was too wobbly to force herself on me. Method to my madness. Out of club soda so no G&T's. Had to drink beer instead. Hate when that happens... :sad:

« Last Edit: August 08/10/20, 10:35:04 AM by Dotch »
Time itself is bought and sold, the spreading fear of growing old contains a thousand foolish games that we play. (Neil Young)

Offline Bobberineyes

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A couple of pork choppers over ash and maple with 2 spuds in the fire. Momma has a broccoli salad ready but to rest in ease I'll serve up some  ice cream later!!

Offline glenn57

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 :scratch: :scratch: shouldn't that be fish?? :doah: :scratch: :mooning: :rotflmao:
2015 deer slayer!!!!!!!!!!

Online mike89

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grilled up a small beef tenderloin last night and pulled it 140...   oh my was that ever good!!! 
a bad day of fishing is still better than a good day at work!!

Offline Bobberineyes

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Those beef tenderloins are really good, great call Mike!!

Online mike89

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Those beef tenderloins are really good, great call Mike!!

thanks and it was a darn good call!!! 
a bad day of fishing is still better than a good day at work!!

Offline glenn57

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 :pouty: :pouty: I gotta go see what the food shelf is offering. :pouty: :pouty: :rolleyes:
2015 deer slayer!!!!!!!!!!

Online mike89

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:pouty: :pouty: I gotta go see what the food shelf is offering. :pouty: :pouty: :rolleyes:

what ever!!!
a bad day of fishing is still better than a good day at work!!

Offline delcecchi

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:pouty: :pouty: I gotta go see what the food shelf is offering. :pouty: :pouty: :rolleyes:
If they don't have anything for, you can get a lot of meals out of 20 bucks worth of rice and pinto beans.    :rotflmao: :rotflmao:

Online LPS

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 :rotflmao: :rotflmao:  Wouldn't take long to get tired of that would it? 

Online Cooperman

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Thick cut pork loin chops marinated overnight, on the Performer until 140*. So tender and juicy!

Offline glenn57

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Coopy what did you marinade them in?? :scratch: I've tried to cut a pork loin for steaks and wasn't impressed.

I have  a local butcher shop make me a seasoned rolled pork loin and grill that. There is no comparison. Not even close.
2015 deer slayer!!!!!!!!!!