What's on the stove, oven, or crockpot today?

[glenn57]

Read the above posts. She's there.

Then why were you talking about "The Cooking Channel"?   That's a different network. 
https://www.cookingchanneltv.com/

Well duh! The SUBJECT was MOLLY YEH! Not the network!  Try to follow! 

                               

[Rebel SS]

RH, you ever mix chunky blue cheese dressing half and half with sour cream? I do that for my wing dip, with a bit of salt added to bring out the sharper blue cheese.   

[Reinhard]

Haven't tried that Reb.  Will give it a shot.  good luck.

[glenn57]

we are having some smoked snausage from plantenbergs, eggs maybe some hash browns before the junk food starts!!!!

[delcecchi]

Read the above posts. She's there.

Then why were you talking about "The Cooking Channel"?   That's a different network. 
https://www.cookingchanneltv.com/

Well duh! The SUBJECT was MOLLY YEH! Not the network!  Try to follow! 

No, the subject was you complaining about not being able to watch since you didn't get the COOKING CHANNEL.   

[Dotch]

 

[Rebel SS]

NO, THIS was the subject, just like I said. First post. Give it up if you can't follow. End of discussion.




Re: What's on the stove, oven, or crockpot today?
« Reply #6761 on: Yesterday at 03:14:45 PM »

Barry wanted me to post this....it's the young lady who has the cooking show. Note she lives right on the Minnesota border....

https://www.foodnetwork.com/profiles/talent/molly-yeh/molly-yeh-bio

[Rebel SS]

we are having some smoked snausage from plantenbergs, eggs maybe some hash browns before the junk food starts!!!!

Might haveta fire up the grill later in these balmy temps and try out some nice Morgan's Egg Roll Brats......thanks to Mr. Dotcheroo. 

[Dotch]

Hope you like them. That's what the mid-day meal here will be with baked beans & kraut. Coals are getting ready. There has been an uptick in the wind speed so it's swirling around the patio.

Wonder if glenn will be eating those cat burgers I sent him? Maybe the pre-cooked squirrel brats? 

[Rebel SS]

     Are those skwirrel brats the nutty flavored ones?                   😺   


I have a jar of Chinee hot mustard sauce...think I'll slather 'em in that and clear out the sinuses.  I'll report back.............

[Dotch]

Those are them! 

Coupled with some maserati rice & you'll be watching Bruce Lee movies all nite! Now! Finish him!

[delcecchi]

NO, THIS was the subject, just like I said. First post. Give it up if you can't follow. End of discussion.




Re: What's on the stove, oven, or crockpot today?
« Reply #6761 on: Yesterday at 03:14:45 PM »

Barry wanted me to post this....it's the young lady who has the cooking show. Note she lives right on the Minnesota border....

https://www.foodnetwork.com/profiles/talent/molly-yeh/molly-yeh-bio

"Unfortunately, the Cooking Channel that she's on is no longer in my DirecTV lineup..... "

[Rebel SS]

Those are them! 

Coupled with some maserati rice & you'll be watching Bruce Lee movies all nite! Now! Finish him!

I spied some egg 'n chive tater salad at the local deli...first I've seen all year. Spring must be here! I figger those two will meld together for a great combo.
I could put a dollop of sweet 'n sour sauce on 'em too.......Hai karate! *Chop* 

[Bobberineyes]

Not sure if it's my cooking ( up shut glenn)    or the fact of having the same thing over and over but momma has been whipping up some "different " dishes lately, perty good I will say. Tonight is our second shot at panko,  parmesan breaded boneless porker chops, paprika, salt and pepper mixed in as well.  Paired with apple jicama slaw and a baked tater..

[glenn57]

Not sure if it's my cooking ( up shut glenn)    or the fact of having the same thing over and over but momma has been whipping up some "different " dishes lately, perty good I will say. Tonight is our second shot at panko,  parmesan breaded boneless porker chops, paprika, salt and pepper mixed in as well.  Paired with apple jicama slaw and a baked tater..

datz twice in one day I was told to shut up!!!!!! i'm not feelin da love no moe!!!!!!

and ya lost me at panko.........

[Bobberineyes]

Ya but, I just worded it more better.. Panko? Is dat on the list??

[LPS]

Yes it is.  How can you not like Panko??

[glenn57]

Yes it is.  How can you not like Panko??

both my wife and I think it's disgusting.

[LPS]

 

[delcecchi]

Yes it is.  How can you not like Panko??

both my wife and I think it's disgusting.

Bread crumbs are disgusting?  Weird.

[Dotch]

Ya but, I just worded it more better.. Panko? Is dat on the list??

It is now !

[Coffee118]

Pressure cooker corned beef, cabbage, potatoes and carrots. 

[LPS]

That is beautiful Coffee.  We have hardly used our pressure cooker we bought.  Never thought about the corned beef thing with it. 

[Reinhard]

Man that does look good. My pressure cooker is like new also.  Only used it once.  Guess I got to get with it.  Still in the old fashion mode in cooking.  Even got the cook book I ordered with it LOL.  good luck.

[LPS]

Ya we just got ours in the last couple of years and were all excited about it.  Just haven't done it.  I have a corned beef in the freezer since I stock up on them when on sale.  I will PC it.   

[Rebel SS]

I'm happy you will Politically Correct it. 

[Coffee118]

Great time saver, 4 1/2 lb only took an hour fifteen minutes. I took out the meat and put the veggies in for 5 minutes and done. It was hard to cut it was just falling apart.

[Reinhard]

Found the best recipe for lasagna.  Best I've ever made.  Next week is diet plan so I'm getting my cravings out of the way.  Only thing that I did different was that I used cottage cheese instead of the tastless dry ricotta cheese.  I'm going to make the sauce part from now on for spaghetti sauce.  https://carlsbadcravings.com/recipe/lasagna/print/  good luck.

[mike89]

that looks and sounds great!!! 

[Cooperman]

Great time saver, 4 1/2 lb only took an hour fifteen minutes. I took out the meat and put the veggies in for 5 minutes and done. It was hard to cut it was just falling apart.

Yes, great time saver. I like that I can make a pot roast, vegetable, and gravy in the Instant pot, In about an hour and a half. The only time I use a crock pot anymore is for bring food to pot lucks. By the way Reb, I made 5 lbs. of your WF  Rebeque for my wife’s work pot luck and it was a big hit! Thanks.