What's on the stove, oven, or crockpot today?

[LPS]

St Louis spares on the pellet smomer/grill.  Steamed brussel sprouts with butter for a side..

[mike89]

Baked Injun corn

??  how are you making that?

[glenn57]

ribeye steaks, homemade hash browns and asparagus here......grilled in da snow!!!!!!!!

[Rebel SS]

Baked Injun corn

??  how are you making that?

It's a secret.     

Named it that 30 years ago, I bet. I don't like scalloped corn, so I came up with this a long time ago.

One can of good creamed corn (Festal used to be the  best, now I use Green Giant ( other brands just suck, watery....)
About 1/3 a tube of regular Ritz, crushed fine
1 Tbsp brown sugar
lotsa coarse cracked black pepper
1/4 tsp salt

Mix all together well in a glass casserole dish. Let sit about 1/2 hr until Ritz are all "absorbed".
Put uncovered in oven, I do about an hour at 350*, can be hotter with a shorter period.
Bake uncovered until bubbling and top is getting lightly brown.
Pull out and let sit about 5 mns; then "stir in" crusty brown top. Corn will be real thick.
Sweet and peppery. Don't knock it until ya try it!!   

[Rebel SS]

ribeye steaks, homemade hash browns and asparagus here......grilled in da snow!!!!!!!!

Huh...these people that can eat rib eye steaks. Must be union.    What are ya gonna do with the asparagus?

[glenn57]

steam them!!!!!!........bought a half a beef!!!!!!! it hurts the checkbook at the time but I love having it at home!!!

[mike89]

that sounds interesting Reb,  if you like cream style corn here's one we like;

take a can of sweet corn, cook it in the juices it's canned in
drain it, add a hunk of butter and 1/4 to 1/3 brick of phil. cream cheese
heat it up
serve; very simple and very good.

of course when more corn is used, more of the rest too.  enjoy!!! 

[Bobberineyes]

Good lord you fellas have some exceptional grub going on. And here I thought I did good by starting the chili at 9 this morning .

[Rebel SS]

I threw a tater in too. Topping goes on last 15 mns of meat loaf baking.    Love that meat loaf pan. 

[Rebel SS]

that sounds interesting Reb,  if you like cream style corn here's one we like;

take a can of sweet corn, cook it in the juices it's canned in
drain it, add a hunk of butter and 1/4 to 1/3 brick of phil. cream cheese
heat it up
serve; very simple and very good.

of course when more corn is used, more of the rest too.  enjoy!!!

That sounds good, Mikey!

[Rebel SS]

steam them!!!!!!........bought a half a beef!!!!!!! it hurts the checkbook at the time but I love having it at home!!!

You mean you SOUSE VAGINY THEM up??!??!?!?!!

[Bobberineyes]

 

[mike89]

 

[glenn57]

steam them!!!!!!........bought a half a beef!!!!!!! it hurts the checkbook at the time but I love having it at home!!!

You mean you SOUSE VAGINY THEM up??!??!?!?!!

NO!!!!! ya dipstick. 

[LPS]

I love meatloaf and my ribs are going to be good but I have to give Glenn the drool award.  I have been craving a big thick rib eye lately.  That corn with butter and cream cheese sounds great too Mike.  I will try that. 

[Rebel SS]

*NOM*NOM*  burp-402.gif

[mike89]

nothing wrong with a big rib eye, but I was thinking taking it to the prime rib level!!!

and I'll try your corn recipe to Reb..

[Bobberineyes]

Great looking good dinner reb!! I love the loaf, and that corn wouldn't stand a chance!!

[LPS]

Rebs that corn does look awesome.  I bet the Ritz adds some flavor too.  Prime rib is my fave too.  Woman parts do not need to be used when we are talking about our supper Rebs.  Although that may be normal for your program.....   tut_tut-3315.gif sleazy-422.gif sleazy-422.gif

[Dotch]

Mmmmm...scalped corn, tater and meatloaf. Looks mighty tasty for a cold winter day! 

[Rebel SS]

Mmmmm...scalped corn, tater and meatloaf. Looks mighty tasty for a cold winter day! 

No scalped corn on my menu!   

[Rebel SS]

Flippy!! 

http://www.nbcnews.com/video/is-this-burger-flipping-robot-the-future-of-fast-food-896627779772

[glenn57]

We're having pasgetti tonite wit garlic bread! Hope ma got da snow shoveled!

[Rebel SS]

Leftover meatloaf! I forgot to make a meatloaf sammich for lunch!!! 

[Bobberineyes]

Beef roast in the crotch pot, with taters , carrots and onion. She best have some sorta good bread to boot or else....

[mike89]

hey Bobber, when I do roasts in the "crotch" they are more stringing vs slicing.  how do yours turn out?

[Reinhard]

Mike as for me, there are only a few roasts that I do in the crock pot.  Beef chuck roast, arm, and bottom round.  others like eye of round, sirloin tip, or top round I do in the smoker or oven medium rare.  good luck.

[The General]

We had walleye, carrots/broccoli/cauliflower with cheese sauce, and potatoes from the garden.  Good eats

[mike89]

RH thank you, that what's I was wondering!!  sirloin tip roast going on the grill!!!!

[The General]

Hey RH what about pork roast?  We just picked up a half and I saw a bunch of roasts in there.