Recent

Check Out Our Forum Tab!

Click On The "Forum" Tab Under The Logo For More Content!
If you are using your phone, click on the menu, then select forum. Make sure you refresh the page!

The views of the poster, may not be the views of the website of "Minnesota Outdoorsman" therefore we are not liable for what our members post, they are solely responsible for what they post. They agreed to a user agreement when signing up to MNO.

Author Topic: What's on the stove, oven, or crockpot today?  (Read 1604475 times)

0 Members and 7 Guests are viewing this topic.

Online mike89

  • Master Outdoorsman
  • Posts: 26225
  • Karma: +57/-11
Never tried it on cottage cheese.  May have to try it.

with chives too!!    :happy1:
a bad day of fishing is still better than a good day at work!!

Offline LPS

  • Master Outdoorsman
  • Posts: 25294
  • Karma: +70/-14
I bought a bag of frozen chicken wings.  Wondering how I will cook them.  Grill or smoker or oven?  Just saw a recipe to throw 12 of them into the air fryer frozen fore 12 minutes.  Then sauce them.  Not a bad idea.
« Last Edit: September 09/02/24, 01:47:57 PM by LPS »

Online Steve-o

  • Master Outdoorsman
  • Posts: 7104
  • Karma: +17/-10
Time to start using up some of that venison Italian sausage in the fridge.

Online mike89

  • Master Outdoorsman
  • Posts: 26225
  • Karma: +57/-11
a bad day of fishing is still better than a good day at work!!

Offline glenn57

  • Master Outdoorsman
  • Posts: 46716
  • Karma: +208/-191
  • 2015 deer contest champ!!!
Time to start using up some of that venison Italian sausage in the fridge.
hey bubba......you got to much venny........somefin wrong!!!!! :rotflmao: i'm already rationing. send me your address!!!!!!!! :happy1: :happy1: :rotflmao:
2015 deer slayer!!!!!!!!!!