What's on the stove, oven, or crockpot today?

[mike89]

looks great Bobber!!!   

[LPS]

I am medium boiling some of those gourmet $4.39 medium sized eggs.  They are going to be great!

PS:  They were good but no better then when they were $2.50 a doz.  LOL

[mike89]

eggs were $3.20 to $3.76 today...   

going to do a pork butt in the next couple days...   seeing bbq pulled pork in my future...   

[Sharon]

I yoinked some tomatoes and a pepper from the garden the other night to blend up into some homemade spaghetti sauce, which I made for supper last night and it was DELICIOUS! I'm totally using the blender from now on rather than spending all that time chopping and dicing the tomatoes!
 

[LPS]

Gotta love spaghetti.  I made a batch yesterday too.

[Cooperman]

Made a fresh loaf of sourdough to go with my ham.

[glenn57]

Man you're  good Cooperman,  that ham is still on the platter!!

Looks awesome!

[mike89]

darn good eats there Coopeman!!!   

[Bobberineyes]

Fergot pics, pheasant jalapeno popper chili this afternoon,  been burbling away since game time. Paired with a big ol pan corn bread, i are full...

[LPS]

Man does that sound good!!! 

[glenn57]

Fergot pics, pheasant jalapeno popper chili this afternoon,  been burbling away since game time. Paired with a big ol pan corn bread, i are full...

oh my ......ole dotch is going to be disappointed in you!!!!!  ate already!!!!!

[LPS]

We just had an 18.5" walleye and fries in the air fryer.  Great combo.  No pics in contest or food thing.  I will try harder.  LOL Those are the best fries too.

[Sharon]

I haven’t made my homemade meatloaf for my special fella yet so that’s tonight’s supper along with roasted potatoes in the oven! It smells amazing and hopefully tastes just as good! 😊🤞😃

[mike89]

enjoy both!!  roasted taters are the best!! 

[Leech~~]

I haven’t made my homemade meatloaf for my special fella yet so that’s tonight’s supper along with roasted potatoes in the oven! It smells amazing and hopefully tastes just as good! 😊🤞😃

Cooler weather gets the comfort food going!  😋

[glenn57]

Does that put him Ni-nite Sharon??

Asking for Mike!

[Gunner55]

  TMI......TMI..... 

[mike89]

TMI......TMI..... 

yuppers!!!   

[glenn57]

  meh, Sharon can take it!

[LPS]

That looks great Sharon.  Meatloaf is on my short list to make.  One of my favorites.

[tangle tooth]

      Meatloaf sandwich!

[glenn57]

I haven’t made my homemade meatloaf for my special fella yet so that’s tonight’s supper along with roasted potatoes in the oven! It smells amazing and hopefully tastes just as good! 😊🤞😃

Sharon, mind sharing the recipe for the roasted taters???? i'd like to try them sometime soon!!!!!!!

[Sharon]

LOL you guys make me laugh! 

The roasted taters are super easy! It was a couple handfuls of red potatoes, diced. Then tossed in a bowl with olive oil and seasonings before spreading them out onto a cookie sheet and baking at 350 degrees (which was the meatloaf temp.) for about an hour. I would wager you could roast them at 400 degrees for about 35 min and they'd be good too. The seasonings I used were garlic powder, pepper, Lawry's, parmesan cheese, dried parsley, and Italian seasoning. A sprinkle of cayenne pepper would have been good too! 

[LPS]

Thanks I may try that too.     Taking out a corned beef to cook tomorrow.  Not sure how I will do it yet.  Crockpot or oven? 

[Bobberineyes]

You like fish in the air fryer lps ? Momma did up some sunnies last spring and they just weren't the same as swimming in oil.. what's yur secret??

[mike89]

roasted them at 400 and came out fine.. some say boil them first and then roast...  have not tried that..

LPS crock pot all the way here for corned beef!!!  cabbage and taters or carrots!!!  all good eats!!

[LPS]

I do think I will do this in the crockpot.  Then add some celery, onions, carrots, cabbage.  Don't need the spuds.  I am drooling thinking of it.  Some azz kicking Ruebens the next day. 

[glenn57]

LOL you guys make me laugh! 

The roasted taters are super easy! It was a couple handfuls of red potatoes, diced. Then tossed in a bowl with olive oil and seasonings before spreading them out onto a cookie sheet and baking at 350 degrees (which was the meatloaf temp.) for about an hour. I would wager you could roast them at 400 degrees for about 35 min and they'd be good too. The seasonings I used were garlic powder, pepper, Lawry's, parmesan cheese, dried parsley, and Italian seasoning. A sprinkle of cayenne pepper would have been good too! 

thanks Sharon!!!!!!!!!