What's on the stove, oven, or crockpot today?

[Dotch]

Norwegian sushi, Conger cranberry summer sausage, Swiss, Muenster & Monterey Jack cheese for appetizers. Traditional oyster stew made with oysters from Morgan's & Hope Creamery butter of course. 😋

[Steve-o]

Backstrap for Christmas Day dinner.

[Sharon]

Last night I made chicken drummies in the oven and stove top stuffing. It’s quick and easy and so yummy! 😋😋

[Dotch]

Looks great & bet it was mighty tasty. Nothing wrong with Stove Top as a side either. Mom made homemade stuffing all those years but only at holiday time. When a person saw what a workout it was, you understood why. 🤔

[mike89]

got a porketta roast in the crock pot, dang it smells good!!!  some carrots and onions with it...   already had some cooked taters.. 

[Steve-o]

Pregame venison/shroom omlette with 'Merica Fries.  Yeah, I know... What is this mythical thing called left-over venison backstrap?  Well, I made an extra chunk for this very breakfast!

[mike89]

American fries are the best!! 

[LPS]

That looks great!  Breakfast is good anytime of day. 

[glenn57]

Venny neck roast!

[mike89]

I was given some Campari tomato's the other day and they are a good eating mater..  but was not eating them fast enough..  so this morning I cut them in 1/2, olive oil on them and course salt and pepper on them..  stuck them under the broiler and dang they taste great!! 

[glenn57]

I was given some Campari tomato's the other day and they are a good eating mater..  but was not eating them fast enough..  so this morning I cut them in 1/2, olive oil on them and course salt and pepper on them..  stuck them under the broiler and dang they taste great!!

Campori maters are great tasting maters!!!! my brother introduced me to them. cant find them at greenhouses but he ordes the seeds from....of course Amazon.

he plants a pile of them every year. hell he's brought some up to the cabin in the dead of winter he bought.....tasted like they just came off the vine.....but there spendy!!

[LPS]

Here is the meatloaf I made.  Taste great but not a real good pic.