Recent

Check Out Our Forum Tab!

Click On The "Forum" Tab Under The Logo For More Content!
If you are using your phone, click on the menu, then select forum. Make sure you refresh the page!
The views of the poster, may not be the views of the website of "Minnesota Outdoorsman" therefore we are not liable for what our members post, they are solely responsible for what they post. They agreed to a user agreement when signing up to MNO.

Author Topic: Mother's Day Chipotle Chicken  (Read 1851 times)

0 Members and 1 Guest are viewing this topic.

Offline ThunderLund78

  • Xtreme Outdoorsman
  • Posts: 304
  • Karma: +6/-0
My boys and I cooked-up a feast for Mother Day.  We did a copycat Chipotle Chicken Recipe and did tacos and burrito bowls.  Also did a copycat Chipotle Cilantro Lime Rice.  It was SPOT ON! The Blackstone worked great and it turned out perfect.  My 9yr old is sporting a quarantine mohawk courtesy of the barber also known as Dad!

I found both the Chicken and Rice recipes on the Culinary Hill Website.  Easy and really good.

Offline Boar

  • Master Outdoorsman
  • Posts: 11438
  • Karma: +76/-169
  • VP of Entertainment!
2019 GRAND MASTER BUCK CHAMPION!!
2021 ICE FISHING MASTER CHAMPION
78.50"

Offline Steve-o

  • Master Outdoorsman
  • Posts: 6687
  • Karma: +17/-10
I see you got 'er seasoned up nice already!

Offline ThunderLund78

  • Xtreme Outdoorsman
  • Posts: 304
  • Karma: +6/-0
I see you got 'er seasoned up nice already!

Oh yeah - use this thing a lot - it's a ton of fun.  the grill has it's place, but it's getting a LOT less use with this thing now in-play.  I still use the grill for brats, dogs, sausages.  it's about half/half for steak, chops and chicken - honestly leaning towards the flat-top more for those as well.  Burgers are all on the flat top now.

Online LPS

  • Master Outdoorsman
  • Posts: 24035
  • Karma: +70/-14
Sure is a great looking unit.

Offline delcecchi

  • Master Outdoorsman
  • Posts: 3693
  • Karma: +19/-374
I would totally consider one of those if I didn't already have a Camp Chef 3 burner, a weber kettle, and a weber smoky mountain....

The griddle on the camp chef does the job for the two of us, in company with a 12 inch cast iron skillet and assorted other stuff.

Offline Bobberineyes

  • Master Outdoorsman
  • Posts: 6070
  • Karma: +36/-17
Looks great thunderlund!!  :happy1: