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Author Topic: Whatchya smokin  (Read 103559 times)

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Offline Bobberineyes

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Looks good Glenn!!  :happy1:

Offline Cooperman

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3 racks of baby back ribs on the ReqTec

Offline mike89

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2 racks of baby back ribs on the smoker today....  and 2 eggs... 
a bad day of fishing is still better than a good day at work!!

Offline Boar

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Put this gem on at 3 am!
2019 GRAND MASTER BUCK CHAMPION!!
2021 ICE FISHING MASTER CHAMPION
78.50"

Offline mike89

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looks great Boar!!!   :happy1:
a bad day of fishing is still better than a good day at work!!

Offline LPS

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Yes it sure does.  :happy1:

Offline glenn57

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I can't believe he'd post cooking up his roadkill!!! :rotflmao: :rotflmao:

Seriously looks damn good bud
2015 deer slayer!!!!!!!!!!

Offline Boar

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U called it that on face book
2019 GRAND MASTER BUCK CHAMPION!!
2021 ICE FISHING MASTER CHAMPION
78.50"

Offline glenn57

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2015 deer slayer!!!!!!!!!!

Offline Boar

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I can't believe he'd post cooking up his roadkill!!! :rotflmao: :rotflmao:

Seriously looks damn good bud
Glenn my smokimg talents are that of the Gods! If that was road kil, yud wouldnt be able to tell.
2019 GRAND MASTER BUCK CHAMPION!!
2021 ICE FISHING MASTER CHAMPION
78.50"

Offline dakids

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Looks awesome!!!   

My invite must have been lost in the mail.   Maybe next time.
Anything that is free is worth saving up for.

Offline Boar

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Wen yur cabins done)!!
2019 GRAND MASTER BUCK CHAMPION!!
2021 ICE FISHING MASTER CHAMPION
78.50"

Offline glenn57

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 :hubba: :hubba:
2015 deer slayer!!!!!!!!!!

Offline mike89

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a bad day of fishing is still better than a good day at work!!

Offline Bobberineyes

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Looks good Glenn!!

Offline glenn57

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Fish is on the agenda tomorrow.
2015 deer slayer!!!!!!!!!!

Offline KEN W

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Conservative on some things.....Liberal on others.....Sane most of the time.

Only the best Packers get to be Vikings.

Offline mike89

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I see Eldon's in Alex has BB ribs for $1.99 this week..  just might have get some!!! 
a bad day of fishing is still better than a good day at work!!

Offline LPS

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I have a nice big rack of St. Louis ribs thawing out to smoke during the Vikes game. 

Offline Steve-o

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Pics please  :hubba:

Offline LPS

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Offline HD

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This is how Boar smokes his pork......  :rotflmao:
Mama always said, If you ain't got noth'in nice to say, don't say noth'in at all!

Offline glenn57

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2015 deer slayer!!!!!!!!!!

Offline mike89

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a bad day of fishing is still better than a good day at work!!

Offline LPS

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So I have done a hundred ribs in the smoker and or the pellet stove.  Have all been good but rarely great.  I do the 2-2-1 with baby backs and 3-2-1 with spares.  I have been seeing lately how that is not the way to do it but instead use temp. 195ish is pull of the bone ribs and 205 is fall off the bone ribs.  This was my first attempt at it and I believe it is the way to go.  Granted we just get regular ribs and the big guys get premium ribs.  BUT these were pretty darn good.  The pic is of the smaller half of the rack and tomorrow night we will have the thicker half.  Will let you know how there were too. I like to foil my ribs but just did for the last half hour on these with some Sweet Baby Rays on them.  May foil them earlier the next time. 



« Last Edit: September 09/10/23, 06:13:47 PM by LPS »

Offline mike89

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I just put rub on the ribs and set the smoker at 225, put them in til done...  used to do the 3-2-1 too..  BBQ on the side only for me... 

looks darn tasty LPS!!!    :happy1: :hubba:
a bad day of fishing is still better than a good day at work!!

Online Scenic

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Smoked up some buckboard and belly bacon.  14 hour smoke. 



Online Scenic

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salmon chunks finally got done after a long slow smoke.  I am liking this cooler weather. 


Offline glenn57

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 :hubba: :hubba: stayed up way past your bedtime to get them done bud!! :rotflmao:
2015 deer slayer!!!!!!!!!!

Online Scenic

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It did get a bit late :smoking: