Spices and rubs

[The General]

I'm always one for trying new stuff and if something catches my eye it usually gets thrown in the cart.  My go to for grilling is still Lawry's I've just never found anything better.  What do you guys and gals like or recommend?  Some pictures of my stash.

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[glenn57]

Cajon seasoning. Coborns has a garlic and herb! If you go to runnings get Alpine touch. That's really good on fish.

[The General]

I'll look the next time I'm at Runnings.  Thanks for the tip Glenn. 

[glenn57]

 

[Boar]

im a mckormiccc ffan, rubss my fave is applewood rub, steak i ccant remember what its ccalledbut its popular......fat thumbs

[greatoutdoors]

For grilling steaks, try Daddy Hinkle's original.  It's a two part marinade, first sprinkle the steak with Daddy Hinkle's liquid marinade, olive oil, or water.
Then dust the dry Daddy Hinkle's marinade over both sides of the meat, and puncture many times with a fork.
Then grill the steak, excellent flavor. 
Many grocery stores carry it, but hard to find in smaller towns.
Can be bought on the internet, fast service, great product.
www.daddyhinkles.com   

[Boar]

mcckormiccks montreal steak seasoni g thats one i like

[Reinhard]

I like using my own rubs.  However there are times when store bought are pretty good also.  McCormicks Montreal Steak is a good one for steaks and burgers.  Lawry's Tuscan rosemary and sun dried tomato seasoning is a good one for chicken.  Weber Chicago steak seasoning is kind of like the McCormicks Montreal but has a little nip to it for steak, burgers or rubing into roasts.  Famous Dave's country roast chicken seasoning is also a good one for poultry.  good luck.

[The General]

Reinhard are your home made rubs a secret or or they on your site?

[Reinhard]

No secrets when it comes to cooking.  They are on my site in the Smokin Hot page.  good luck.