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Author Topic: Sausage Idea - (and question)  (Read 5048 times)

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October 10/03/17, 09:19:15 AM Reply #30

Offline Rebel SS

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Re: Sausage Idea - (and question)
"small batch"?  What, 15 lbs??!!  :rotflmao: :rotflmao:
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October 10/03/17, 11:00:46 AM Reply #31

Offline ThunderLund78

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Re: Sausage Idea - (and question)
This might even be better with the polish, RH!  Let me know how it turns out.

Now I need to find some time to smoke some ham hocks before deer season so I can try this sausage with your German Gumbo Recipe.  Might need an extra bottle of scent blocker the next day in the stand! ;)
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October 10/03/17, 11:12:56 AM Reply #32

Offline Rebel SS

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Re: Sausage Idea - (and question)
Save some of those smoked hocks for bean or split pea soup, TL!!!  :azn:
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October 10/03/17, 12:55:28 PM Reply #33

Offline ThunderLund78

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Re: Sausage Idea - (and question)
Definitely Ham & Bean soup, but one of the few things I will NOT eat is split pea soup.  That and beets.   :puke:
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October 10/03/17, 01:03:20 PM Reply #34

Offline Rebel SS

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Re: Sausage Idea - (and question)
O for delicious! Both of 'em!!!  :tongue:  :azn: Speaking of, I took this pic of the big menu board on the cafeteria wall at St. Marys hospital about 15 years ago. Someone wasn't sure of the "pea" in the soup... :rotflmao: This actually was up all day, and no one bothered to change it.

[attachment deleted by admin]
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October 10/03/17, 02:43:15 PM Reply #35

Offline ThunderLund78

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Re: Sausage Idea - (and question)
Well, they would have access to a lot of that in the Hospital.  Perhaps they're just trying to save money by locally sourcing the ingredients? :rotflmao:
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October 10/03/17, 02:54:27 PM Reply #36

Online mike89

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Re: Sausage Idea - (and question)
good one TL!!!!! :rotflmao: :rotflmao: :happy1:
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a bad day of fishing is still better than a good day at work!!
November 11/28/17, 06:35:41 AM Reply #37

Online LPS

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Re: Sausage Idea - (and question)
My big ol steel desk which I love has a St. Marys metal tag on it.  I wonder how it made the journey to me?


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