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Author Topic: What's on the grill, folks?  (Read 900549 times)

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Online Dotch

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Attaboy boar!  :happy1:

Tonight's encore performance:

Lamb chops with tomatoes and buttercup squash from the garden. Super Star muskmelon for dessert also from the garden. Much better flavor than some of the earlier efforts. Roasted Garlic Herb seasoning on the chops with an overlay of cumin. Damn! I forgot to make the green beans!  :bonk:


 

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« Last Edit: September 09/18/16, 11:10:48 PM by Dotch »
Time itself is bought and sold, the spreading fear of growing old contains a thousand foolish games that we play. (Neil Young)

Offline The General

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Another great looking meal. :happy1:
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Offline dew2

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OHWEE boar those burgers gook excellent!!

 An of course any lamb makes my mouth water!
Keeping America clean and beautiful is a one mans job,Mine

Offline Reinhard

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Boar you know I love those burgers!!!  I'm the only one here in the house that likes lamb.  Nice balanced meal Dotch!!  good luck.

Offline Bobberineyes

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Man o man dotch do those chops look good!! Just mama and I tonight, thighs with taters wrapped in bacon. Sauced up with Tennessee whiskey  and some fried zucchini...mama will be in submission in not time.. :happy1:

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Offline Bobberineyes

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Pics got reversed

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Online Dotch

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Looks positively scrumptious boober. Makes me wish I had some breasts marinating. Chicken breasts you perverts!  :happy1:
Time itself is bought and sold, the spreading fear of growing old contains a thousand foolish games that we play. (Neil Young)

Offline Bobberineyes

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Lol, you gotta get em while you can dotch!!! A little pork action tonight , blade steaks with pork butt rub, fried taters and bacon with mesquite and pepper seasoning ( dang i like that mesquite) and Abts with cream cheese and mozzarella wrapped in more pig.

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Online LPS

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The wife has venny/beef burger out for tonight.  Not sure what shape it will take tonight.  Will see what she has in mind. 

Offline HD

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Tonight we had sirloin tip steak,  fried taters with jalapeƱo and onions and a side salad.....


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Mama always said, If you ain't got noth'in nice to say, don't say noth'in at all!

Offline Reinhard

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Nice combo HD!!!  good luck.

Offline Bobberineyes

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Offline Rebel SS

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Wow! I've got a long ways to go to catch up with all the goodies youse guys done put out!!!  ;D After a day of putting varnish on all the interior oak lower window trim, I was starved. Weather suddenly turned really windy, cool and started to mist....screw that. I'm gonna smoke some yard bird quarters come hell or high water. Rubbed 'em up good with my rub (shaddup Glenn!) and threw a couple of handfuls of cherry and apple chips into some foil and got 'em pouring off a good head. Slow cooked'em until they were just fulla juice. Combined with some taco mac salad, and a pile of veggies from out back, the belly quit rumbling and grumbling.

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Offline HD

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Mama always said, If you ain't got noth'in nice to say, don't say noth'in at all!

Offline Bobberineyes

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Dang right reb, that's awesome!  Me, I don't feel so proud.  I ended up finding 3 lbs of Polish mix buried in the deep freeze since February.  BUT I totally redeemed myself and made brat patties.  :bonk:

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Offline HD

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Brat burgers are awesome too!
Mama always said, If you ain't got noth'in nice to say, don't say noth'in at all!

Offline Rebel SS

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Those look danged good, boober! I've never had a brat pattie!!!  :scratch:

Offline The General

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Offline Bobberineyes

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Thanks fellas. Awesome night for a fire, burgers anyone?

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Offline Rebel SS

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Looks like a winner to me! Better give Remi a burger of his own, Boober!  Went to Wild Bill's Saloon for lunch with an ice-fishing buddy and had the BBQ bacon cheeseburger with all the trimmings...I'm still full! Looks like a snacky-type food nite out on the deck for me!  ;D

Offline HD

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Looks great boober! When I get out of the stand, I have brats to cook...would be better if it was fresh backstraps...but, you aways have to have a plan "B"  :happy1:
Mama always said, If you ain't got noth'in nice to say, don't say noth'in at all!

Offline Bobberineyes

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Thanks reb! Remi gets spoiled enough, all the cheese he wants, and egg yokes. Skeeters are out thick around here...WAP..got another.

Offline Bobberineyes

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Thanks HD, brats are always a hit. I'll crack a cold one for ya in the meantime!! :happy1:

Offline HD

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Thanks for cracking one for me boober! I guess I took to long to get back to the house. Mama decided it will be frozen pizza night.... Lotza Motza pizzas ain't to bad for frozen. Guess I'll do the brats tomorrow.
Mama always said, If you ain't got noth'in nice to say, don't say noth'in at all!

Online LPS

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Ya I like Lottsa Mottsas.  Just had a sale here.  $25 for 5 of them.  The big ones too.  I took 5.

Offline Reinhard

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Smoked some boneless pork loins [3- 5 pound pieces].  Smoked them for my brother.  Will smoke more before deer camp.  good luck.



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Offline HD

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Looks great RH!
I saw those at cub on sale, tried to talk mama into buying some to smoke....but got shot down. Oh well....
Mama always said, If you ain't got noth'in nice to say, don't say noth'in at all!

Offline Rebel SS

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Just some ol' shish-kabobs and wild rice mix..... ;)

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Online LPS

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Got St Louis on the Daniel Boone as we write.   The wife is making me a cocktail.  Life is goooood....

Online glenn57

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Just some ol' shish-kabobs and wild rice mix..... ;)
where is the neighbor lady plate??? :scratch: :rotflmao: :rotflmao:
2015 deer slayer!!!!!!!!!!