What's on the stove, oven, or crockpot today?

[Bobberineyes]

Gee wiz,  you guys eat way too good!!

[Rebel SS]

Looks good! Now toss those stewed mater's over yer shoulder out the door!

[mike89]

Gee wiz,  you guys eat way too good!!

look who the heck is talking!!!!!

[Rebel SS]

Ya, Mr. mass quantity goodies cooking hisself!!! 

[glenn57]

Looks good! Now toss those stewed mater's over yer shoulder out the door!

pfft! Dems nummy!

[mike89]

Looks good! Now toss those stewed mater's over yer shoulder out the door!

pfft! Dems nummy!

got to agree with that!!  and Glenn, I have getting roma tomaters and eating one day for sure...  what the!!!!

[Rebel SS]

Why stew and ruin a delicious 'mater??!! Yer just doing a soused-up-verde thing on 'em!~!

[glenn57]

Why stew and ruin a delicious 'mater??!! Yer just doing a soused-up-verde thing on 'em!~!

ole Glenn boy loves stewed mater's!!! Specially since I made them.

[Rebel SS]

I used to have to sit at the table and eat my little dish of stewed tomato's out of the can before I could leave the table. Sat there many nights long after everyone left until I finally ate them. Stoopid dog wouldn't touch 'em. That's child abuse! 

[glenn57]

Ok glenny boy makes his own stewed mater's.

[delcecchi]

I used to have to sit at the table and eat my little dish of stewed tomato's out of the can before I could leave the table. Sat there many nights long after everyone left until I finally ate them. Stoopid dog wouldn't touch 'em. That's child abuse! 

Hmmm.  I see. 

[Rebel SS]

Oh go fly away on yer little wings. listen to Ann Murray tell ya all about it.

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[glenn57]

BELCH!!!! dang that seasoned sausage sammich at liberty's was mighty tasty!

[mike89]

so that's the NL's name, Liberty!!!!!!  nice to have a name now for her!!!

[glenn57]

Maybe!!

[mike89]

so is the place a good place to eat???

[glenn57]

so is the place a good place to eat???

you bet. another good place in red wing is the bierstub.

[Rebel SS]

                        Chicken apple-cheese Casserole


INGREDIENTS

5 tablespoons butter or margarine, softened
3 medium-size apples, halved, cored, and sliced ( about3 cups)
2 large onions, thinly sliced (2 cups)
3 whole chicken breasts, boned, skinned, and split in half or quarters, and I flatten/roll 'em a bit
1/2  teaspoon seasoned salt
1/4 teaspoon pepper
1/2 cup shredded Swiss cheese
1/2 cup grated Parmesan cheese
1/4 cup dry bread crumbs (smushed croutons work too)
1/8 teaspoon dried thyme
1/8 dried rosemary
3 tablespoons fresh apple cider

Preheat the oven to 350 degrees F. Coat a 2-quart baking dish with 1 tablespoon of the butter.
Melt the remaining 4 tablespoons butter in a large pan over medium heat. Add the apples and onions and saute until the apples are tender, about 10 minutes. Spoon into the baking dish.
Rub the chicken with the salt and pepper and arrange over the apple-onion mixture. Combine the cheeses with the bread crumbs and thyme and sprinkle the mixture over the chicken. Drizzle the apple cider over the cheese. Bake for 35 minutes or until the cheese is golden brown and the chicken is done.

YIELD:
About 6 normal servings 

3 big Reb size. 

[mike89]

dat sounds good!!!

[Rebel SS]

 


This is about 20 years old....


    Reb's Beef Barley Soup

About 4 cups water
One 32 oz carton beef stock
2-3 Tbsp worchestire sauce
3 large ribs celery, diced
3 large carrots, sliced thin
1 large onion, diced
2 lbs round teak, trimmed and cubed, or trimmed stew meat
1/2 cup instant barley
3 tsps beef boullion
3 tsps dried onion
1 tsp garlic powder
2 tsp basil
1/4 tsp rosemary
1/2 tsp cracked black pepper
4-5 new potatoes, skinned and quartered


Brown beef over low heat in worcestershire sauce until light pink, add water, barley, beef stock, veggies, and spices, mix well. Cover and simmer on low for 30 mns or so. Serve with crusty french bread sprinkled with parmesan.  Freezes well.

[Rebel SS]

Beef roast, baby kay-roes, onyums, and new red tater's with rosemary, drenched in beef stock in the crack pot. I also rubbed the roast with a bit of liquid smoke...

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[Rebel SS]

*NOM*NOM* 

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[delcecchi]

Pork chops and gravy, rice, green beans.    Mmm.   I'll post a pic if I remember when I take them out of the oven.   

[delcecchi]

Mmmm


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[HD]

Pig chops, mixed vegetables and tater tots...

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[Boar]

Taco lasagna...tacosagna!

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[mike89]

sounds good all of ya!!  Boar the black olives for you or her??   it looks dang good with everything!!!  black olives, good!!

[Boar]

for me an the boy the other side, next time it seasoned potatoe rounds witch cold garnish of lettuce, salsa ect,,,,

[Coffee118]

Pressure cooker whole chicken, mixed vegies, mashed taters, dressing and gravy, sorry no pics.6 pound chicken, 38 minutes and fall off the bone, it was hard to carve being so tender.

[delcecchi]

At least you have something to console you