Hunter's Pie

[HD]

A play on Shepard’s pie. We call it Hunter’s pie!! Easy to make, filling and delicious!!




Ingredients

1 pound ground venison

Olive oil

2 cloves garlic

1 small white onion

1 can mixed veggies

1 can tomato soup

Grated Parmesan cheese

1 pouch of instant mashed potatoes

Shredded cheddar cheese

Directions

Preheat oven to 375°F

Heat olive oil in a fry pan. Chop onion and garlic and brown in the oil.

Add ground venison and cook until brown.

Spray a 9×13 baking dish with non stick cooking spray.

Add the venison to the baking dish.

Layer with can of mixed veggies.

Pour tomato soup over the top of the mixed veggies.

Sprinkle grated Parmesan cheese.

Prepare the instant mashed potatoes and smooth over the top layer.

Sprinkle a little more grated Parmesan cheese.

Add grated cheddar cheese to the top.

Cover with tin foil and cook for 35 minutes.

Uncover and cook for an additional 15 minutes.

Cut into squares and enjoy!

[mike89]

that reminds me of Sheppard pie and that is good.   have to try yours now!!

[LPS]

Man that looks great....

[Rebel SS]

Boy, that looks great, HD! But...but..I think I saw ....a.....a....*ulp* green bean in there...

[HD]

One green bean ain't gonna kill ya......
Besides, you can substitute using peas and carrots if you want.

[mike89]

green beans are good, regular cut french cut even pickled

[Rebel SS]

Ya, good for landfill!!!! 

[Reinhard]

Great recipe HD!!  Sure hope to get some venison this year  [every year LOL].  Sure looks like a perfect comfort food at deer camp and at home.  good luck.

[Leech~~]

Boy, that looks great, HD! But...but..I think I saw ....a.....a....*ulp* green bean in there...

Good god Popeye, throw some Spinach in then!