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Author Topic: What's on the grill, folks?  (Read 1056507 times)

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Offline LPS

  • Master Outdoorsman
  • Posts: 26065
  • Karma: +70/-14
I never did get around to doing the fatties so the italian ground pork and garlic ground pork turned into a veggie burger soup.  So good.  Here is a pic of the bacon wrapped poppers though.

Offline LPS

  • Master Outdoorsman
  • Posts: 26065
  • Karma: +70/-14
Had to share this.  Pretty darn good on a few levels.  https://www.youtube.com/shorts/CQvn_11ntwA?feature=share

Offline mike89

  • Master Outdoorsman
  • Posts: 26892
  • Karma: +57/-11
a bad day of fishing is still better than a good day at work!!