Whatchya smokin

[glenn57]

Here are the tulibees coming out of the smoker. They hit 160 little over 2 hours. I let them go just a little longer. I put them in the fridge and will sample today.

i'll send you my address!!!!!!!!! those look great!!!!!!!

[Jerkbiat]

Hope they taste as good as they look. I followed Rieny's recipe.

[glenn57]

For all you charcoal grill in madmen, home depot's git charcoal on sale. Twin pack 20 lbers fer $16.88. picking me up some tomorrow.

[fishwidow]

I use hardwood limp charcoal. Don’t know if it’s still on, but Costco had 34# bags for about $20.00 not long ago. One if the bags I got had really big pieces which work out well for long smokes, like brisket and pork butts.

[fishwidow]

That would be lump charcoal. Limp charcoal is hard to light.

[glenn57]

That would be lump charcoal. Limp charcoal is hard to light.

[markn]

Happy Father’s Day guys. These are my first attempt on the new Pit Boss. Another 30 minutes in the fridge and in they go. 

[Leech~~]

Have a few days off work and thought I would try something new to me for lunch.
Dry rub thick cut pork chops!  Came out dang good. 

[mike89]

looks to me like ya done good there!!!!!   

[LPS]

That looks great Leech.  Being retired I have wondered if I shouldn't be doing that during the day at times too.  Sounds like a great lunch.  How long did you go with those thick chops?  225?

[delcecchi]

Lunch? 

[Bobberineyes]

ya if that's lunch I can't wait to see supper!! 

[Leech~~]

That looks great Leech.  Being retired I have wondered if I shouldn't be doing that during the day at times too.  Sounds like a great lunch.  How long did you go with those thick chops?  225?

205 for about 3 hours.  Thought they would dry out but still very moist. 

[glenn57]

  mailman musta lost my invite.

[Leech~~]

 

[glenn57]

  and Dotch says yes to all the above.

[mike89]

 

excellent Leech!!!   

[LPS]

Gonna be hotter than heck here this weekend but I would like to smoke something.  I have pork and beef ribs in the freezer.  Will see what the weather really does when the time comes.

[glenn57]

Gonna be hotter than heck here this weekend but I would like to smoke something.  I have pork and beef ribs in the freezer.  Will see what the weather really does when the time comes.

so you gonna smoke a Doobie or cigs while your smomin?

[mike89]

Gonna be hotter than heck here this weekend but I would like to smoke something.  I have pork and beef ribs in the freezer.  Will see what the weather really does when the time comes.

leaning to grilling myself.... 

[LPS]

Gonna be hotter than heck here this weekend but I would like to smoke something.  I have pork and beef ribs in the freezer.  Will see what the weather really does when the time comes.

so you gonna smoke a Doobie or cigs while your smomin?

You are pretty funny Glenn.

[glenn57]

Gonna be hotter than heck here this weekend but I would like to smoke something.  I have pork and beef ribs in the freezer.  Will see what the weather really does when the time comes.

so you gonna smoke a Doobie or cigs while your smomin?

 


You are pretty funny Glenn.

[LPS]

I quit smoking cigs in 1987.  Best thing I ever did was quit them. 

[Gunner55]

Gonna be hotter than heck here this weekend but I would like to smoke something.  I have pork and beef ribs in the freezer.  Will see what the weather really does when the time comes.

so you gonna smoke a Doobie or cigs while your smomin?

You are pretty funny....................................................................... lookin Glenn.

There, that's better!!                                                                                                                                          

[Cooperman]

I thought this thread was about smoking food?

Pork belly into the brine for bacon!

[mike89]

I thought this thread was about smoking food?

Pork belly into the brine for bacon!

 

[glenn57]

Gonna be hotter than heck here this weekend but I would like to smoke something.  I have pork and beef ribs in the freezer.  Will see what the weather really does when the time comes.

so you gonna smoke a Doobie or cigs while your smomin?

You are pretty funny....................................................................... lookin Glenn.

There, that's better!!                                                                                                                                          

[LPS]

Looks like fun.  Haven't done that in a long time.

[Bobberineyes]

Looks delicious coop!! You ever run into the bacon curls up more frying  with a wet brine?

[Cooperman]

Looks delicious coop!! You ever run into the bacon curls up more frying  with a wet brine?

No Bobber I haven’t noticed the bacon curling. I mostly slice it thick cut, so I don’t know if that makes a difference. I’ve always used wet brine, but I’ve always wanted to try the dry brine.