2024 canning....

[glenn57]

done canning for the year...........next.........makin some horseradish!!!!!11

Oh God. Not the grinder I can hear that all the way up in Sartell!   

cant either!!!!!!

[Leech~~]

done canning for the year...........next.........makin some horseradish!!!!!11

Oh God. Not the grinder I can hear that all the way up in Sartell!   

cant either!!!!!!

It's worse then the train across the river! 

[tangle tooth]

      Happy to report that the ketchup never happened. They used the maters for some pizza sauce. I don't think my suggestion of using just one cherry tomato to experiment had much impact on their decision. I don't think they were even listening. I'm used to that.

[LPS]

    You've got them right where you want them. 

[glenn57]

  can't get the picture to post.  what kind of reff raff is running this show. 

74 jars of horseradish.  Had roots that must be on steroids.  Some measured 2 and 2 1/2 inches across 

[LPS]

Holy balls Glenn.  That is a lot of horseradish.  I have it growing here but I just go buy a jar when I want some. 

[Dotch]

I thought I noticed the lights dim for a while...

[glenn57]

Holy balls Glenn.  That is a lot of horseradish.  I have it growing here but I just go buy a jar when I want some.

I'm giving 16 jars to friends. One who has the horseradish patch and where I store the boat  and a fishing buddy.

Yea I got through alot

[Bobberineyes]

Holy balls Glenn.  That is a lot of horseradish.  I have it growing here but I just go buy a jar when I want some.

I'm giving 16 jars to friends. One who has the horseradish patch and where I store the boat  and a fishing buddy.

Yea I got through alot

Is it the burn your nose kinda stuff, that's the best!! 

[glenn57]

Holy balls Glenn.  That is a lot of horseradish.  I have it growing here but I just go buy a jar when I want some.

I'm giving 16 jars to friends. One who has the horseradish patch and where I store the boat  and a fishing buddy.

Yea I got through alot

Is it the burn your nose kinda stuff, that's the best!! 

pretty close  but not that bad. It's something you can enjoy not that triple XXX crap.

Come on by on your way back to the big city,  I share.

[tangle tooth]

      Speaking of horseradish, I have a couple of questions.
      Is all horseradish root the same?
      What makes one batch of horseradish hotter or milder than another?
      We were going to make some a few years ago but things didn't work out as planned. I still can get the roots but not sure what to do with them.

[glenn57]

      Speaking of horseradish, I have a couple of questions.
      Is all horseradish root the same?
      What makes one batch of horseradish hotter or milder than another?
      We were going to make some a few years ago but things didn't work out as planned. I still can get the roots but not sure what to do with them.

i cant and dont have an answer to the hotter or milder horseradish. the only thing i can speculate about this hotter then hello stuff is they add something to it to make it uneatable. i've been making horseradish for over 30 years, here's what i have learned.

1) dig it, clean it and grind in all in the same day.
2) keep it out of water as much as possible. i dig it, wash it off but dont keep it in water. when im done cleaning it i rinse it off, keep it out of water.
3) i use a pressure washer to help clean it, it cuts cleaning down immensely. still gotta scrap it a bit.
4) once its all ground, i let it sit for about 30-45 minutes.
5) my ingredients are simple. some salt, lemon juice and vinegar. i use a brand of vinegar calls thats smart. 4% acidity. this is a bit of a waiting game. i add vinegar as needed, not to much, need to allow the horseradish to absorb it. when i feel its got enough is when you stir it up with a slotted spoon juice kinda runs a bit out of the spoon.
6) i use baby food jars. once filled i let set in the frig for 2 days. then in the freezer making sure all jars are upright. once from i put them in brown paper bags doubled up. this keeps them from turning a bit brown. back in freezer.

i've had people tell me i make the best horseradish they've ever had!!!!