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Author Topic: May be getting a new smoker.  (Read 22563 times)

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Offline Rebel SS

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Coop's got it all dialed in.   :happy1:

Offline mike89

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Thanks
This is last years addition to my outdoor kitchen. Now I don’t get the eye roll when I stink up the house, or set off the smoke detectors.

Copperman,
I like your setup.  I'm pretty sure I have a grill on my deck.  At least I did last fall... :rotflmao:



we all been there!!!
a bad day of fishing is still better than a good day at work!!

Offline delcecchi

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Thanks
This is last years addition to my outdoor kitchen. Now I don’t get the eye roll when I stink up the house, or set off the smoke detectors.

Copperman,
I like your setup.  I'm pretty sure I have a grill on my deck.  At least I did last fall... :rotflmao:



I did the same thing, only mine is the camp chef three burner stove.   Got one for the cabin and liked it so much I got one for home.

Now I can fry and sear  and all that to my heart's content with no smoke or spatter problems.     

Offline Bobberineyes

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Proud of you Glenn,  you "liked" coops bacon pic  :happy1: Ya gots to remember some of dees guys on here nuke der bacon, retired but no time let em sizzle... :rotflmao:

Offline Rebel SS

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I got plenny of sizzle............       :mooning:
                                   
« Last Edit: March 03/19/19, 04:36:43 PM by Rebel SS »

Offline glenn57

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Proud of you Glenn,  you "liked" coops bacon pic  :happy1: Ya gots to remember some of dees guys on here nuke der bacon, retired but no time let em sizzle... :rotflmao:
yea it was a week moment. I was gonna smite it but looked at the overall picture and decided to ignore the bacon!; :rotflmao: :rotflmao:
2015 deer slayer!!!!!!!!!!

Offline LPS

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Your coming around Glenn.   :happy1: :happy1:

Offline glenn57

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2015 deer slayer!!!!!!!!!!

Offline Rebel SS

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Ahh, man up and eat some bacon, ya weenie!!! ;D

Offline LPS

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I haven't had a hog butchered for a couple of years.  Now I need some good pork belly to smome in my new smomer. 

Offline LPS

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I'm thinking it will be here today.  Now I need one of those good temp probes with 2 probes.  One for the meat and one for the cabinet temp.  I'm researching them now.  A great site to visit no matter what smoker you have is Smokin-It forums...
« Last Edit: March 03/20/19, 08:18:39 AM by LPS »

Offline Rebel SS

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Offline Cooperman

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I haven't had a hog butchered for a couple of years.  Now I need some good pork belly to smome in my new smomer.
LPS,
pork belly was the last thing I smoked, turned out great! One was peppered and the other just smoked. Costco is were I bought mine. I think they were about 5 lbs each.

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Offline Cooperman

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Anybody have one of the Smoke Hollow ones? Seen a few of these....


https://www.smoke-hollow.com/collections/combo-grills/products/model-8500-combo-gas-charcoal-grill
Reb,
That looks like a pretty nice grill/smoker combo. I see they are only about $400.00. It’s sold at alot of stores, but I’ve never seen one.

Offline LPS

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She is here.  I have it seasoning now.  Smoke some hickory to get the inside smoky.  Can't wait to use it.  Coop those are some darn nice looking slabs.  I wish a Costco was near us. 

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Offline Rebel SS

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Now there's a nice lookin' unit!!!!  Enjoy, Barry!  :happy1:

Offline mike89

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darn nice lookin unit!!!!
a bad day of fishing is still better than a good day at work!!

Offline LPS

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I did order that Seville Heavy Duty Commercial Cart too.  That will be nice so I can roll it around the deck. 

Offline LPS

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I did offer the Smokin It guy $150 for the little tin cart that they want $200 for but he wouldn't take it. 

Offline Rebel SS

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I did order that Seville Heavy Duty Commercial Cart too.  That will be nice so I can roll it around the deck.

Excellent!  I love spending other peoples money!!!  :rotflmao:

Offline LPS

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On the new stand/cart.  Works great. 

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Offline mike89

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a bad day of fishing is still better than a good day at work!!

Offline Rebel SS

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Lookee dat!!!!!!!!!!  :happy1:  Nice cart!!!  :rotflmao:
« Last Edit: March 03/28/19, 08:47:42 AM by Rebel SS »

Offline glenn57

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On the new stand/cart.  Works great.
oh bouy!!!!!!!!!!!!! :confused: better fire up another power plant!!!!!!!!!!!! :rotflmao: :rotflmao: :rotflmao:
2015 deer slayer!!!!!!!!!!

Offline LPS

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Offline Jerkbiat

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Hey look your bobber is up!

Offline Gunner55

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On the new stand/cart.  Works great. 
Sweet!! :happy1: :cool:  :smiley:
Life............. what happens while your making other plans. John Lennon

Offline Rebel SS

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Smoked anything in it yet, Barry?

Offline Jerkbiat

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Now you will have to whip up a batch of that sheboygan summer sausage that I brought you.  :happy1:
Hey look your bobber is up!

Offline LPS

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I wondered which one that was JB.  Thanks I will look it up.  We did a spatchcocked chicken.  Looked great but needed a little more time so I finished it in the oven.  The first batch was of course ribs.  I threw a few big hunks of hickory in and it was way too much.  Strong as heck so they are right to not put near the amount of wood in as in other smokers.  First time I have had oversmoked meat.  There is a learning curve and I think I have it figured out now.