Ham bomb

[Rebel SS]

Personally, I'd pull it at 150* and let it rest a bit........       

[LPS]

I love those guys.  I have to go.  The wife wants the>>>>   

[Rebel SS]

I was gonna suggest another injection sauce, but     o the doorbell>>>>>>>>>>>>>>

[mike89]

them boys are fun!!  wonder if a green ham would be any different??  (uncured ham)  but I have never heard of this before... 

and LPS I hope ya made it!!!   

[mike89]

I was gonna suggest another injection sauce, but     o the doorbell>>>>>>>>>>>>>>

there's that seks thing again!!

[Rebel SS]

Stop that! it was just more cookies.....   Anybody need some sweets?!   

[LPS]

Ok I 'm back.  Cookies??? 

[Rebel SS]

More NL cookie deliveries.....I'm beginning to think they wanna fatten me up for a slaughter or something.....   Wonder if Mikey gets cookies?

Back to the ham....I notice most of my buddies use the deep fryer a couple times, then that's the end of it, due to high cost of all the oil. Anyone ever do a whole ham in one? Wonder how a beef roast would be in one....now there's an idea!!!

[mike89]

Ok I 'm back.  Cookies???

yup I got cookies too, lemon sugar cookies too!!  and LPS!!  too funny!!

beef roast to much fat unless ya get one very lean!!  just thinking!!!

[Rebel SS]

So.......what difference would the fat in it make?   

[mike89]

So.......what difference would the fat in it make?   

I'm thinking fat inside vs outside like the ham is..  fondue stuff in the past and deep fried but lean meat...  so not not sure how it would go...

[Rebel SS]

Be interesting to see....hey Barry or HD! Got a deep fryer? I wanna try a beef roast! 

[Rebel SS]

Hey lookee!!!  Ya CAN do it!!!!  Just don't know why they had to put those filthy green beans in there, though.....

[mike89]

interesting for sure...

[HD]

I got a deep fryer, but this? naw
I can feel my arteries coagulating just looking at it...... 

[mike89]

got to agree with ya HD!!!

[Rebel SS]

I got a deep fryer, but this? naw
I can feel my arteries coagulating just looking at it...... 

It's those green beans. They're known to do that to ya. Recent study.   

[glenn57]

yea I gtoz a fryer too, but I wont be running out anytime soon to try this.  come to think of it, I haven't deep fried a turkey in a long time. man I remember doing 3-4 a summer.

[Rebel SS]

Is that how ya got the nickname "Butterball"?       

[glenn57]

Is that how ya got the nickname "Butterball"?       

that would be CHEF BUTTERBALL TO YOU!!!!!!

[Rebel SS]

"Chef"......"chef".........AHHHHHHHHHHHHAHAHAHAHAHAHAHAHAHAHAHAHA! 

[LPS]

Deep fried turkey may be my favorite way to have it.  Never done it but my brother does.

[Rebel SS]

I used to make deep fried beer-battered onion rings all the time...and cheese curds.

[LPS]

Oh man does that sound good.  I have a Fry Daddy so I will cook chunks of fish in that and that turns out great..

[glenn57]

Deep fried turkey may be my favorite way to have it.  Never done it but my brother does.

I like it to but indirect heat on the weber kettle is still #1 to me. I inject it with my own concoction of butter and seasonings!!!!!!!!!

[LPS]

    Now I am getting the urge to cook something later on.  The bacon is in the pan for breakfast. 

[Rebel SS]

Not likin' the 'wave idea, or just need another "dab" or two...? 

[LPS]

I need more bacon grease so still using the pan.  Once my coffee cup is about 1/2 full I will be ok.

[Rebel SS]

Well, just don't use it on yer hair. Hate to hear that yer head was attacked by woodpeckers. 

[HD]

Wife Just put some wild turkey in the crack pot!