What's on the stove, oven, or crockpot today?

[mike89]

was very good!!    I'd buy it again!!!   

[Bobberineyes]

We used to buy chorizo quite a bit  back in the day, it would really wake up a batch of goulash..

[mike89]

We used to buy chorizo quite a bit  back in the day, it would really wake up a batch of goulash..

yes I enjoy the flavor it gives foods!!   makes great tacos too...  use it any where you use burger!!!   

[LPS]

Sounds good.

[snow1]

All this food talk,pictures is making me hungry....

might head to the deli for corned beef on rye for lunch today...don't know why but jewish deli's have the best corned beef (unblessed) but adding horseradish white cheese is a must.

[Jerkbiat]

How was that chorizo Mike?  Don't think I have ever actually had it. Today I am going to make a big batch of chili.  Have some garlic pork sausage and some ground beef for it.  Will also add carrots to it.  I started that when I had some to get rid of so threw them in and ever since it is my go to thing.

We put carrots in our chili also. 

[mike89]

don't think I have ever seen carrots in chili...   

[Bobberineyes]

It's been many a years since we had chit on shingle,  when I was young it was frozen Stouffers but momma made da sauce tonight and buddig supplied the meat. Not to bad!

[mike89]

looks good, what's the stuff by the bread??   

aww spinach dip!!!!   what brand??? 

[LPS]

Haven't had that in years but I like it too.  Was always Buddig ?? meat.  Thanks it is on the list now.   On toast.

[snow1]

I always thought shete on a shingle was chipped beef/cheese sauce? guess it really doesn't matter as this picture looks good enough to eat.

[Cooperman]

I always thought shete on a shingle was chipped beef.

Only rich people used chipped beef, us poor folks had to use Buddig.

[LPS]

So awhile back I think it was SteveO that posted the pick of the braised brisket that looked so good.  How was it?  Looked nice and juicy.  How long did you cook that?

[snow1]

Never herd of "buddig" looks like ham,yes?

[Cooperman]

Never herd of "buddig" looks like ham,yes?

[mike89]

Never herd of "buddig" looks like ham,yes?

say what!!!   thought everyone has seen that brand...   

[LPS]

It has been the gold standard for crap on a shingle for 50 years at least. 

[snow1]

It has been the gold standard for crap on a shingle for 50 years at least.

my sheltered upbringing....as a kid I was lucky to get cream cheese on toast for lunch every so often,let alone have chip meat of some sort in it.haha life was simple back then.

[LPS]

I remember it was .25 a pkg. 

[Bobberineyes]

Go figure,  just before st patty day brisket flat were around 12 bucks a #, Costco is down to 8 yesterday so mamma picked up a 7 #er. Along with some chicken ties but she also grabbed a turkey loin, which I'm not to sure about. It's getting wrapped in bacon so that should help..

[Dotch]

Just don't show her any pics of yer grill boober or she'll become aroused...

[mike89]

Go figure,  just before st patty day brisket flat were around 12 bucks a #, Costco is down to 8 yesterday so mamma picked up a 7 #er. Along with some chicken ties but she also grabbed a turkey loin, which I'm not to sure about. It's getting wrapped in bacon so that should help..

I was paying 4 to 5 per pound here and the other day they were 8 or 9 a pound...  so I passed...   wanted more but I can wait...   

[Bobberineyes]

Good point Dotch,  on that note I better start using the little tailgater more often.   

[HD]

We put some pheasant in the crockpot with some chicken broth....

[mike89]

that will taste good!!!   

[glenn57]

Ribs outta da crockpot. BBQ sauce was from Orty's in deer river.  Mixed veggies and got tired of taters so the ever healthy ramen noodles!!

[LPS]

SO I am currently munching on a bag of Ocean Spray Craisins that are infused with blueberry juice.  It doesn't get much better than that combo.  Well I just happened to see they expired Dec 7 2019.  Just a minute I need another handfull. They taste great!  Now I am second thinking my decision that they are fine since they were not previously opened.  If I don't appear tomorrow we will know the answer to the question.  SO would you eat them???   

[glenn57]

Only 2 years old.... No problem!

[LPS]

Ok experiment info.  I am now muching on a bag of Craisins that expire in 2022  and they are thicker and juicier.  The wife ditched the first bag.  LOL

[Bobberineyes]

After eating 1/2 of a yogurt several weeks back that expired around Thanksgiving,  I've been paying more attention.  Been seeing even salad dressing on the shelves at cub that are expired..